{"id":121,"date":"2014-09-11T22:35:20","date_gmt":"2014-09-12T05:35:20","guid":{"rendered":"http:\/\/dawnscandyandcake.com\/?page_id=121"},"modified":"2026-04-22T10:06:39","modified_gmt":"2026-04-22T17:06:39","slug":"class-info","status":"publish","type":"page","link":"https:\/\/dawnscandyandcake.com\/?page_id=121","title":{"rendered":"Class Info"},"content":{"rendered":"<p><strong>HAVE YOUR PARTY HERE!<\/strong><\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2018\/08\/choc101.200px.jpg\"><strong id=\"Chocolate101\"><u>Chocolate 101<\/u> :<\/strong><\/a> $35\u00a0 All supplies are included for your first completed project (up to one pound). Discover how to simplify detail work and make <span style=\"text-decoration: underline;\">filled<\/span> candies. This class includes a short demonstration. We are here to answer questions and help while you experiment and create your own chocolate treasures. You also receive a FREE mold and a box for your treats! This is <span style=\"text-decoration: underline;\">not<\/span> a tempering class, but it is a ton of <span style=\"text-decoration: underline;\">fun<\/span>!\u00a0 Approximately 2 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2018\/04\/truffles.jpg\"><strong id=\"Truffles\"><u>Tempering and Truffles<\/u> :<\/strong><\/a>\u00a0 $95\u00a0 All supplies are included. Learn the science and logic behind the tempering process. We will assist as YOU temper chocolates from around the world. Invent your own ganache flavor combinations, learn techniques and take home recipes. Leave with your three dozen truffles!\u00a0 Approximately 3 \u00bd to 4 hours.<\/p>\n<p><strong id=\"MagnetMolds\"><u>Magnet Molds &amp; Tempering Class<\/u> :\u00a0 <\/strong>$140\u00a0 All supplies are included. Learn molding techniques using magnet molds and transfer sheets. You will temper colored cocoa butter and airbrush on custom printed cocoa butter sheets. You will make more than a pound of truffles in which you design custom flavor profiles. Bring the wow factor to your box of chocolate! (If you plan ahead, send your personal logo to us for use in class, and there are options to make more.) \u00a0Approx. 5 hours.\u00a0 <span style=\"text-decoration: underline;\">Prerequisite<\/span> is the Tempering &amp; Truffles class.<\/p>\n<p><strong><span style=\"text-decoration: underline;\">Tempering &amp; Mass Production Truffles<\/span> :<\/strong>\u00a0 $300\u00a0 All supplies and boxes are included for your first 200 truffles.\u00a0 Want more?\u00a0 Just pay for additional truffles and packaging.\u00a0 <span style=\"text-decoration: underline;\">Prerequisite<\/span> is the Tempering &amp; Truffles class. \u00a0 This is not a class.\u00a0 This is a workshop.\u00a0 Approx. 6 &#8211; 10 hours.<\/p>\n<p><strong id=\"BasicCake\"><u>Basic Cake<\/u> :<\/strong>\u00a0 $75\u00a0 All supplies are included, except two 8\u201d round cakes; cakes can be pre-ordered for $6 each. You will learn how to cut, fill, crumb coat, and put a nice finished coat on your buttercream frosted cakes. Use basic piping techniques to frost your cake and decorate using one of your many new skills! Approximately 4 hours.<\/p>\n<p><strong id=\"BasicFondant\"><u>Basic Fondant<\/u> :<\/strong> $75\u00a0 All supplies are included, except two 8\u201d round cakes and fondant; both can be pre-ordered for an additional $16. You will learn how to cut, fill, and crumb coat for fondant application as well as covering with fondant in order to achieve a smooth surface. We teach you basic techniques such as pearls, crimping, bows and swags, and quilting and we share trouble shooting tips for bubbles and buckling as well. Approximately 4 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/?page_id=709\"><strong><u>Cake Carving<\/u><\/strong> :<\/a> $85\u00a0 All supplies are included, except a 9\u201d x 13\u201d cake and fondant; both can be pre-ordered for an additional $16, or you may bring your own. Learn to carve for dimension, frost for dimension, cover sculpting with fondant, manipulate fondant, and then \u2026 we airbrush!\u00a0 We will make a fish cake, but you can use these skills to carve most anything. This class is so much fun you will want to take it again and again. Approximately 4 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2018\/08\/unicorncake.jpg\"><strong><u>Unicorn Cake<\/u> :<\/strong><\/a>\u00a0 $75\u00a0 All supplies are included, except two 8\u2033 round cakes and fondant; both can be pre-ordered for an additional $12. \u00a0You will learn how to cut, fill and crumb coat for fondant application as well as covering with fondant in order to achieve a smooth surface. \u00a0We will also teach you basic buttercream techniques and add a horn for the unicorn! Approximately 4 hours.<\/p>\n<p class=\"x_MsoNormal\"><span style=\"text-decoration: underline;\"><strong>Victorian Style Cakes<\/strong><\/span> &#8211;\u00a0\u00a0$120\u00a0 All supplies are included; one is a piping skill builder.\u00a0 Leave with 3 cakes that you cover with boarders upon boarders. Make beautiful old school cakes with new world twists.\u00a0 This class comes with an idea sheet and practice exercises. You will experiment with design, pressure, and techniques as you improve and develop your own style.<\/p>\n<p class=\"x_MsoNormal\"><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2024\/01\/HighlandCow.jpg\"><span style=\"text-decoration: underline;\"><strong>Highland Cow Cake<\/strong><\/span> <\/a>&#8211;\u00a0\u00a0 $80\u00a0 \u00a0All supplies are included, except three 8\u2033 round cakes ; both can be pre-ordered for an additional $12. \u00a0You will learn how to cut, fill, and crumb coat cakes. We will use fondant to sculpt a cute cow face. Then the fun begins as we become highland hair stylists in buttercream using bag striping techniques. This is fun with a bunch of sweet additions \u00a0to melt your heart. Approximately 4 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2018\/08\/IMG_20180828_213042820.jpg\"><strong><u>Cake Trends I<\/u> :<\/strong><\/a> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with galaxy and gold leaf mirror glaze, transfer sheet wrap cake, geode, piping stripes with drip, and the ombre effect. Come for delicious fun! Approximately 4-5 hours.<\/p>\n<p><strong><u>Cake Trends II<\/u> :<\/strong> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with torched mirror glaze, hedgehog with Russian tips, palette knife painting with buttercream, cake comb stripe with drip, and fault line. Come for delicious fun! Approximately 4-5 hours.<\/p>\n<p><strong><u>Cake Trends III<\/u> :<\/strong> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with string art mirror glaze, frozen buttercream, tsunami, anti-gravity, and food &#8216;imposter&#8217;. Come for delicious fun! Approximately 4-5 hours.<\/p>\n<p><strong><u>Cake Trends IV<\/u> :<\/strong> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with mirror dome, tree bark, anti-gravity, origami wrap and isomalt sail with ridged sides and balls. Come for delicious fun! Approximately 4 hours.<\/p>\n<p><strong><u>Cake Trends V<\/u>:<\/strong> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with mirror slope, lambeth style, cactus sunset, cartoon, and tree house, Come for delicious fun! Approximately 4-5 hours.<\/p>\n<p><strong><u>Cake Trends VI<\/u> :<\/strong> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with mirror &#8211; basketball, golf &#8211; image wrap, baseball hat, football &#8211; field and pinata foot ball, and hockey player &#8211; bobble head. Come for delicious fun! Approximately 4-5 hours.<\/p>\n<p><strong><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2024\/03\/CakeTrendsVII.jpg\"><u>Cake Trends VII<\/u><\/a> :<\/strong> $130\u00a0 All supplies are included. Learn modern techniques and new recipes. Take home several mini (5\u201d) cakes. In this class, we will play with mirror glaze &#8211; half-flocked, chocolate lace wrap, layered buttercream, Highland cow, and pinata. Come for delicious fun! Approximately 4-5 hours.\u00a0<\/p>\n<p><strong><span style=\"text-decoration: underline;\">Cake Trends VIII<\/span>:<\/strong> $130\u00a0 All supplies are included.\u00a0 Learn modern techniques and new recipes.\u00a0 Take home several mini (5&#8243;) cakes.\u00a0 In this class, we will play with mirror glaze &#8211; scene, secret message cake, burn cake, rubix cube cake, and volcano.\u00a0 Come for delicious fun!\u00a0 Approximately 4-5 hours.<\/p>\n<p><strong><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2024\/03\/CupcakeFun.jpg\"><u>Cupcake Fun<\/u> <\/a>:<\/strong> $65\u00a0 All supplies are included. Learn to fill, wash, and frost. We will work with buttercream, fondant, and ganache. Make 12 different cupcakes using various decorating techniques you can also use on your cakes. Come for a sampling of fun and technique! Approximately 2 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2019\/09\/Buttercream-Rose.jpg\"><strong><u>Buttercream Flowers<\/u> :<\/strong><\/a>\u00a0 $65\u00a0 All supplies are included. Pipe flowers \u2013 daffodils, daisies, hydrangeas, sunflowers, hibiscus and more. Learn our petal theory and you will see how to build your own flowers based on petal shape, number of petals, and placement. Also, we share some tricks and shortcuts. This is a garden of sweet fun! Approximately 2 hours.<\/p>\n<p><strong><u>Russian Tips\u00a0on Cupcakes<\/u> : <\/strong>$65 \u00a0All supplies are included. \u00a0Learn to fill, wash, and frost. \u00a0We will make 12 different gorgeous cupcakes using various Russian tips and decorating techniques.\u00a0 This is a hands on color class. Play with color blending, matching, and consistency, using tried and true methods.\u00a0 Join the fun and learn various techniques. \u00a0Approximately 2 hours.<\/p>\n<p><strong><u>Cake Pops<\/u> :<\/strong> $65\u00a0 All supplies are included. Learn to mix your own recipes and form your pops using three different techniques. Dip with success and decorate for fun. Leave with 16 of your own creations! Approximately 2 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2018\/04\/20180226_232607.jpg\"><strong><u>One Consistency Cookies<\/u> :<\/strong><\/a> $65\u00a0 All supplies are included. We make royal icing, give out recipes, and have cookies ready for you to decorate. We will show you how to outline and flood, make flow patterns, multiple layers, and puff the icing up for a more 3d effect. This is a ton of fun!\u00a0 We show you tricks and you decorate all your own dozen cookies to take home.\u00a0 Approximately 2 hours.<\/p>\n<p><a href=\"https:\/\/dawnscandyandcake.com\/wp-content\/uploads\/2018\/04\/20171016_173815-1.jpg\"><strong><u>Petit Fours<\/u> :<\/strong><\/a> $90\u00a0 All supplies are included. Learn old school and modern techniques. Take home beautiful bite-sized cakes and amaze your friends! Piping patterns and recipes included. Approximately 4 hours.<\/p>\n<p><strong><u>Airbrushing Techniques<\/u> :\u00a0 <\/strong>$60\u00a0 Come learn fun airbrushing techniques for all your cake and fondant decorating needs. \u00a0All supplies included. \u00a0Build skills and learn the basics. This class is great for new decorators and experienced bakers. Our approach is fun and everyone could use more practice.\u00a0 Approximately 2 hours.<\/p>\n<p><strong id=\"ChocolateTasting\"><u>Chocolate Tasting Class<\/u> :<\/strong>\u00a0 $75\u00a0 Bring your taste buds for a chocolate tasting tour around the world. Get tasting and pairing sheets. Learn a little history and have a lot of fun! We even send you home with chocolate samples for later. Feel free to bring your own snacks and beverages for pairing too. Approx. 2 hrs.<\/p>\n<p><strong>To register:<\/strong> Call or stop by Dawn\u2019s Candy and Cake Supply at <a href=\"tel:4253489380\">425-348-9380<\/a>,<br \/>3333 184<sup>th<\/sup> St SW, Suite #J, Lynnwood, WA 98037.<\/p>\n\n\n<p><\/p>\n\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>HAVE YOUR PARTY HERE! Chocolate 101 : $35\u00a0 All supplies are included for your first completed project (up to one pound). Discover how to simplify detail work and make filled candies. This class includes a short demonstration. We are here to answer questions and help while you experiment and create your own chocolate treasures. You &hellip; <a href=\"https:\/\/dawnscandyandcake.com\/?page_id=121\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Class Info<\/span> <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":0,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-121","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=\/wp\/v2\/pages\/121","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=121"}],"version-history":[{"count":138,"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=\/wp\/v2\/pages\/121\/revisions"}],"predecessor-version":[{"id":5576,"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=\/wp\/v2\/pages\/121\/revisions\/5576"}],"wp:attachment":[{"href":"https:\/\/dawnscandyandcake.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=121"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}