Mother’s Day Rose Cake Class — Come Join the Fun!

We’re so excited to welcome guest teacher Tanya for this Mother’s Day special rose cake class!

Class is on Friday May 9th from 1 pm to 5 pm. Class size is limited so book your spot now!

Here’s what you’ll get:
– Two 5-inch cakes (you’ll stack, assemble, and carve them into shape)
– Hands-on instruction with modeling chocolate to create beautiful rose petals
– Guidance on assembling and decorating your rose cake
– A gorgeous clear box to package your finished cake, perfect for gifting

This class is beginner-friendly and we’ll be right there to help you every step of the way. Everyone will create their very own rose cake — yes, you can do it!

The price is just $100, and everything you need is included.

Want to join us or have questions? Call 425-348-9380 to sign up or to ask about weekend availability!

We can’t wait to create with you and celebrate Mother’s Day together!

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Bean to Bar Immersive Chocolate-Making Class

$525

10 am – 5 pm

September 26, 27, 28, 2025

November 7, 8, 9 2025

One day class; machinery is included

at Dawn’s Candy & Cake Supply

Get down to the “nibby” gritty in this hands on class led by Dawn Motes. Learn every step of artisanal chocolate-making: bean selection, sorting, roasting, cracking, winnowing, refining, conching, and tempering. Also discover how different origins and roast profiles impart unique flavours. Create your own chocolates and control results in your own machine. This is a unique opportunity to acquire a deep knowledge of chocolate-making from the ground up.

Questions? Feel free to call us at 425-348-9380 or email us at info@dawnscandyandcake.com

Premier Chocolate Refiner 8 lbs with Stainless Steel Stone Holder

by Diamond Custom Machines Corp.